Growing Chefs 2022 AGM + After Party (via Zoom)

By: Growing Chefs

Growing Chefs 2022 AGM + After Party (via Zoom)

By: Growing Chefs

0 days left

When

March 27, 2022 1:00 PM PDT - March 27, 2022 2:00 PM PDT

Where

Online via Zoom

The After Party (still via Zoom)

After our AGM, join us to learn more about commissary kitchens!

What is a commissary kitchen, and what is their role in our community food systems?

Learn from Amrit Maharaj from COHO Commissary Collective, Trixie Ling from Flavours of Hope, and Marc Wandler from Susgrainable about ghost kitchens, the strength of commissary communities, and barriers facing small food producers in cities like Vancouver.

Donate Now!

Adopt a Classroom

$5,000.00

Bring our edible education programming to a new classroom in need.

Food Field Trip

$2,500.00

Contribute to food literacy for B.C. kids.

Fresh Vegetables

$1,000.00

Equivalent to bringing fresh local vegetables to four classrooms.

Let's Get Growing

$500.00

Equivalent to the cost of all the gardening and cooking equipment for one class.

The Experience for One Kid

$250.00

Equivalent to the entire cost of the program for one student.

Turn Up the Heat

$100.00

Equivalent to portable stoves for one classroom.

Organized by

Growing Chefs

Growing Chefs is where kids connection to food takes root. Too many kids don't know where food comes from or have access to nourishing, culturally-relevant foods. We're on a mission to change that.

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