Celebrating and recognizing exceptional contributions with Paul Harris Fellow Awards to: Ken Hadall, Joyce Hopkins, Sharon Ranney and Susan Whitley.

Enjoy a delicious dinner prepared and served by our Parry Sound High School Culinary Department.

Donations to the Rotary Foundation gratefully accepted at the event or online.

Menu:

Bread

Hors d' oeuvres

Garden Salad

Chicken supreme stuffed with roasted red peppers and goat cheese, gnocchi, assorted veg 

Tiramisu

Punch

(Vegetarian and food allergies can be accommodated with advance request)